Saturday, 8 June 2013

Chicago, Illinois

Chicago, Illinois

Chicago's street food is only semi-legal, since cooking isn't allowed on carts and trucks, but that hasn't deterred operations like Gaztro-Wagon (naan-wich), The Meatyballs Mobile (meatballs) and The Southern Mac (mac and cheese) from launching trucks that assemble cooked ingredients. Although some 30 trucks have entered the race, operators still foster a positive competitive spirit withweekly meet-up events, like Food Truck Tuesdays at North and Halsted Avenues in Lincoln Park, and Food Truck Thursdays at Ethyl's Beer and Wine Dive in the West Loop. The Chicago Food Trux lists all the key players.

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